Do you crave something more than that bland old piece of toast in the morning? But feel guilty beginning the day in such an unhealthy way? These muffins are the perfect solution. While providing you with the nutrients that whole wheat and oats provide, they will still satisfy that need to start your day the right way.
INGREDIENTS
- 1 cup old-fashioned oats
- 1 cup whole wheat flour
- 1/2 cup flour
- 3/4 cup packed brown sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- dash of cinnamon
- dash of cinnamon
- 2 eggs
- 3/4 cup milk
- 1/4 cup vegetable oil
- 1 teaspoon vanilla
DIRECTIONS
1. Preheat oven to 400F. In a large bowl mix together the oats, flours, brown sugar, baking powder, salt, and cinnamon. In a separate bowl whisk together the eggs, milk, oil, and vanilla. Stir into dry ingredients until just moistened.
2. Fill paper-lined muffin cups two-thirds full and bake for about ten minutes, or until a toothpick comes out clean. Transfer onto wire rack to cool.
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